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Berry Bliss: Fresh Blueberry Galette Recipe to Sweeten Your Summer

Hey there, fellow Minnesotans! Lena Larson here, ready to bring a touch of sweetness to your kitchen with a delightful summer treat. If you haven't tried making a galette yet, you're in for a real treat. It's kind of like a pie's more relaxed, charming cousin. Today, we're focusing on the star of the summer season: blueberries. So, grab your apron and let's dive into this Fresh Blueberry Galette recipe!

Ingredients:

  • 2 cups of fresh blueberries (frozen works too, but fresh is where it's at!)
  • 1 store-bought pie crust (or homemade if you're feeling fancy)
  • 1/4 cup of granulated sugar
  • 1 tablespoon of cornstarch
  • 1 teaspoon of lemon zest
  • 1 tablespoon of lemon juice
  • 1 teaspoon of vanilla extract
  • 1 egg (for egg wash)
  • 1 tablespoon of coarse sugar (optional, for sprinkling on top)

Instructions:

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and set aside.
  2. In a large bowl, combine the blueberries, granulated sugar, cornstarch, lemon zest, lemon juice, and vanilla extract. Toss until the blueberries are evenly coated.
  3. On a lightly floured surface, roll out your pie crust to about 1/8-inch thickness. Transfer the crust to the prepared baking sheet.
  4. Pour the blueberry mixture onto the center of the crust, leaving about a 2-inch border all around.
  5. Fold the edges of the crust over the blueberries, pleating as you go to create a rustic edge.
  6. In a small bowl, beat the egg and brush it over the crust edges. Sprinkle with coarse sugar if desired.
  7. Bake for 35-40 minutes, or until the crust is golden brown and the blueberries are bubbly.
  8. Allow the galette to cool slightly before serving. Enjoy warm or at room temperature!

Serving Tips:

This galette is perfect on its own, but if you want to level up, add a scoop of vanilla ice cream or a dollop of whipped cream on top. Trust me, your tastebuds will thank you! It also pairs wonderfully with a cool glass of Minnesota's own crisp white wine. Cheers to making sweet summer memories!

There you have it, folks! A deliciously easy Fresh Blueberry Galette that will surely become a summer staple. Don't forget to share your creations with us on social media with #KindatastyMN. Happy baking!